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These quick and easy hot chocolate spoons are the BEST! Not only are they adorable and the perfect holiday gift, but they make a knockout cup of hot cocoa!

There’s no such thing as too much hot chocolate in the winter. White hot chocolate and peppermint hot chocolate are both must-try recipes! And if you’re serving a crowd, try making this hot chocolate charcuterie board! It’s so fun and will have everyone raving.

Various hot chocolate spoons served on a white dish.

Homemade Hot Chocolate Spoons

I first saw hot chocolate spoons this year while I was shopping for Christmas gifts. I knew I had to try making some at home, they’re so clever! It’s the perfect all-in-one. Rich chocolate to melt into a warm cup of milk, and a spoon to stir everything together! This is the perfect

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Malva pudding is a delicious cake-like dessert with an amazing caramelized outer layer. It’s extra moist, soft, and bursting with apricot flavor.

Looking for more desserts that are amazingly soft and moist? Here are a few of my favorites: figgy pudding, pumpkin pudding cake, and sticky toffee pudding!

Top-down view of malva pudding served in 2 white bowls with a dollop of whipped cream on top.

Malva Pudding Cake

Never heard of Malva pudding before? Prepare to meet your new favorite dessert. This is a traditional South African dessert and is similar to bread pudding or tres leches. Essentially, it’s cake soaked in a decadent sauce made with heavy cream and evaporated milk. I mean, let’s be real here. Has there ever been a dessert made with evaporated milk that hasn’t been good? Because of its soft, pillowy texture, this dessert is called ‘malvapoeding’ in Afrikaans. Translated, this

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Rich, creamy rice pudding is delicious warm or cold, and lightly spiced with just a hint of cinnamon and nutmeg. It’s the coziest, most comforting dessert of all! We love it with plump golden raisins!

It’s so easy to make homemade rice pudding and a great way to use up leftover rice as well! If you love pudding-type desserts, be sure not to miss our Magnolia Bakery Banana Pudding, Coconut Bread Pudding, and Pistachio Pudding Salad!

Top-down view of rice pudding served in white bowls with raisins as a garnish.

Homemade Rice Pudding

This old-fashioned dessert is a classic that is the ultimate in creamy comfort in a bowl. Serve it warm, and it’s perfect for cold winter nights. You can also chill it in the fridge for a wonderful warm weather treat! You’ll love having this recipe in your back pocket for when

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Chocolate crinkle cookies are classic chocolate cookies with a decadent chewy texture. The crinkle top on these rich fudgy cookies has a sweet sugar coating making them everyone’s favorite holiday cookie!

Chocolate is definitely my flavor of choice. If you love chocolate treats as I do, you will love these chocolate crinkle cookies. And you’ll definitely want to try some of my favorite chocolate recipes. This death by chocolate cheesecake is incredible and my chocolate pie is always requested at the holidays! And this fudge is an absolute must for sharing with friends and family.

Close up side view of chocolate crinkle cookies stacked on top of each other with a bite missing from the top cookie

Chocolate Crinkle Cookies

These incredible cookies remind me of a fudgy brownie. I just love the contrast between the dark chocolate cookies and the snowy white crust of powdered sugar on these chocolate crinkle cookies.

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LasagnaFor a delicious and quick-preparing lasagna dish, do this recipe for vegetable lasagna with a flavor of the Italian Tuscan countryside, using a no-boil lasagna noodle methodology. Then carefully take the cooled noodles out and layer them over the sauce. Bake within the oven at about 180C for 10-15 minutes at most. Keep in mind, everything is already effectively cooked, you’re actually just melting the cheese and browning the highest. When oil is sizzling, add chili paste, finely minced garlic, and salt. First, begin off by washing the kale leaves and slicing them up into small pieces. Add the chopped kale to the ricotta cheese and mix effectively till the components are combined.

Preheat your oven to 375 degrees F, if you are using a glass pan. A metallic pan will want a better warmth by 25 – 50 degrees F. This is tremendous yummy! I wish to do this … Read more “Record Of Starchy Meals To Eat When You Have Diarrhea”

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