Month: November 2022

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This Butter Pie Crust is the most tender and flaky crust you’ll ever make! It’s made from just four ingredients and will make the perfect base for all of your pies this holiday season.

I love a good pie! In fact, it’s one of my favorite desserts. I like ’em every way! Cold, hot, baked, or no-bake, give me a pie and I’ll eat it! This also means I have tons of pie recipes you need to try out! You’ve got to try this classic Chocolate Pie, this “dump everything in a blender and bake” Impossible Pie, and this perfect for any occasion Fresh Strawberry Pie!

Butter pie crust in a pie pan unbaked.

All Butter Pie Crust

I’ve said it before and I’ll say it again, I LOVE PIE! It’s the perfect dessert. And the perfect dessert

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How to make carnitas that are unapologetically porky, juicy, and tender with crisped-up edges. These are surprisingly simple to make and delicious. Jump to the Carnitas Recipe

A Plate of Carnitas in Tacos

Carnitas (meaning “little meats”) are the Mexican version of pulled pork here in America. They are unapologetically porky, juicy, and tender. Depending on where in Mexico you have them, they also have plenty of crisped-up and browned edges.

You’ll see the pork slowly cooked in a big pot of lard in many authentic recipes (Woah and yum!). However, to make our carnitas recipe a little more home-friendly, we slow-cook our pork with a few aromatics and a few tablespoons of oil to keep it moist. Our method produces moist and tender pork that’s not quite as rich as the traditional lard-cooked version but is still quite delicious.

How to Make Carnitas

Here’s the recipe overview so you have a better idea of

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Look no further for the BEST turkey seasoning recipe you will ever make! The combination of herbs and spices in this rub will flavor your turkey to perfection and it will be your go-to turkey rub.

All the classic herbs and spices of Thanksgiving dinner are packed into one perfect blend for your bird! Your turkey will take on the most amazing flavors. I love adding flavorful seasonings to make any meat or poultry taste incredible. Try this baked chicken, this delicious chicken recipe, or my favorite air fryer pork chops for tasty seasoned meat.

Top view of turkey seasoning in a small white bowl with a wooden spoon inside and tan kitchen towel next to the bowl.

Turkey Rub

This turkey rub is a combination of aromatic dried herbs and savory spices. I love the blend of thyme, rosemary, and sage because they are all meant to be together on a turkey.

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Soft and tender biscuits are covered in a gooey glaze with a sweet caramelized topping in this quick and easy monkey bread recipe! This decadent treat makes mornings or special events a little sweeter.

If you love dessert-style breads try this Banana Bread Crumb Cake, Coconut Bread Pudding, or even this Pumpkin Sweet Potato Bread.

Hero image of monkey bread on a white plate.

Monkey Bread Recipe

There are many occasions to enjoy monkey bread, but my favorite is simply because it’s delicious and I’m craving some. It’s also a great breakfast for the holidays! It’s a tradition in my family to always have it on Christmas morning. This gooey, caramelized pull-apart bread is extremely easy to prepare and delivers soft, cinnamon sugar goodness with each bite. Prepare this for your next brunch or gathering and your guests will

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Light, fluffy, and deliciously oversized, this Dutch baby pancake is sure to please at the breakfast table! Add all of your favorite pancake toppings for a tasty treat the whole family will go crazy over.

Since breakfast is the most important meal of the day, start things off right with a few of my favorite recipes! (In addition to this amazing Dutch baby) you can’t go wrong with pancakes, buttermilk syrup, bacon, and some fluffy scrambled eggs!

Hero image of a cooked Dutch baby topped with powdered sugar and berries.

Homemade Dutch Baby Recipe

If you’ve never tried a Dutch baby before, you’re in for a (delicious) treat! It’s a pretty popular brunch item- once you try it for yourself you’ll understand the hype! Also known as a German pancake, Dutch babies are made in a skillet and have a soft, chewy texture.

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